Lake Superior State University
Lake Superior State University
 
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Alum Success

Anna Wilson

"Lake State is a local University that gave me the option to earn my education while be located close to my family.  My short-term goal is to gain as much experience as possible in the community and to possibly continue my education toward a Masters Degree.  I’d like to continue my work within the city and take advantage of opportunities to be more involved in local politics.  In the long term, after I’ve made myself as competitive as possible the marketing field, I’d like to get a job at a medium to large size company and work more with individual products or brands as opposed to marketing a company itself."

" Currently I am a Board Member on the Sault Ste. Marie Downtown Development Authority, in which my marketing background has been beneficial.  Also, I work with the International 500 Snowmobile race as the Chairperson of the Non-Race Events Committee and I work in the pits doing timing for the race and other tasks.  I am studying snowmobile mechanics to eventually become a race official or snowmobile technician.  I compete on the Soo Co-op Credit Union bowling team and I’m continually involving myself in various community events."

Anna Wilson '06
Marketing

Dining Services

Catering


Catering Manager
Jaime Methner

From an informal morning coffee to an elaborate evening banquet, the Catering Services staff at Lake Superior State University is available year-round to help plan your catered event.

Your first step is to contact our Reservations Staff to reserve the room facilities you require. The Cisler Center offers a variety of rooms, several with impressive views of the campus and the twin cities of Sault Sainte Marie. With ten separate meeting rooms, two guest rooms and other services, we can offer you versatility in one facility when organizing your event. We especially welcome organizations for summer meetings, conferences and conventions.

Your next step is to contact the Catering Manager in our Food Service Office. To assure the highest quality of service, please notify us at least 14 days in advance for dinners, luncheons or 21 days for large receptions.

The following pages give several ideas for your special event, but our service is not limited to what is listed. Please contact us for more information about our accommodations, prices and the ways we can tailor our service to your special needs.

Reservations Staff - (906) 635-2541
Catering Manager - (906) 635-2546
Contact Information

Catering Menu and Pricing

Cisler Center Seating Capacity

 

Nationally Recognized

Brittany Currie

Second Place
Lake Superior State University
“Mobile Robotics Workcell – Using Robotics to Lure Young Minds to Manufacturing Engineering.”  

First Place
University of Florida, Gainesville

Third Place
University of Michigan, Ann Arbor

2006 ASME International Conference of Manufacturing Science and Engineering

Student Manufacturing Design Competition

October 9, 2006
Ypsilanti, Michigan

Learn More...

-Computer Eng.
-Electrical Eng.
-Mfg. Eng. Tech.
-Mechanical Eng.

Apply Today!

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